In fact, it was a frozen-pizza-for-dinner kind of busy day.
That happens sometimes, and that's okay.
But it's not an excuse not to eat any fresh, local, seasonal veggies.
It took me about 1 minute to add fresh asparagus, a sprinkle of feta cheese, and some cracked black pepper to the frozen pizza before popping it in the oven.
Even on our busiest days, we still have 1 minute!
No comments:
Post a Comment