I've gotten so deeply into this seasonal eating adventure that I have to remind myself sometimes that it's still okay to eat out-of-season produce as long as it's been frozen or dried.
Hence this kale and blueberry smoothie. [It's been unseasonably warm this winter, so it's not THAT weird that I've been in the mood for smoothies!] This smoothie combines fresh, seasonal produce (kale) with frozen, out-of-season produce (blueberries) for the best of both worlds.
I put about a cup of frozen blueberries, a cup of fresh kale, a cup of fat-free Greek yogurt, and about 1/2 cup of milk into a blender and spun it up. It tasted fresh and healthy! Both my toddler and my infant enjoyed it!